Edamame
Ice
Coconut milk
Cacao powder
Sesame seeds
Red lentils
Rice Vinegar
Tamari sauce
Olive oil
Coriander, ground
Cumin, ground
Macadamia nuts
Vanilla Paste
Strawberries
Lime
Medjool Dates
Beetroot
Kale
Carrot
Red Pepper
Tomatoes, if not fresh then 2 400g cans
Avocado
Coriander
Spring Onions
Red onion
Celery 1/2 bunch
Basil (Thai basil if you can get it)
Ginger
Garlic